1 Set of Limited Edition By The Cup Colorful Spoons (Do not microwave Spoons)
Contains the following flavors: (2) Hot amp; Spicy Beef, (2) Chicken (2) Hot amp; Spicy Chicken
1 of each Cheddar Cheese, Shrimp, Beef or Roasted Chicken or Hot amp; Spicy Chicken Tortilla, Hot amp; Spicy Shrimp, Sriracha Chicken or Lime Chili Chicken, or Hot amp; Spicy Cajun Style Chili Piquin Shrimp
In rare cases, flavors may vary based on availability; Packaging may vary
Maruchan is a Japanese brand of instant ramen noodles and related products produced by Toyo Suisan Kaisha, Ltd of Tokyo, Japan. Maruchan produces over 3.6 billion packages of ramen noodle soup a year. In the United States and Mexico especially, Maruchan ramen remains widely popular.
Maruchan ramen provides iron, B vitamins, and manganese.
Delicious and Convenient
Maruchan Instant Lunch is a delicious ramen noodle soup packaged in a convenient cup. Just add hot water, wait only 3 minutes, and then enjoy a hearty ramen noodle soup. Instant Lunch products are great to enjoy anywhere - camping, hiking, at the office, on the beach, or virtually anywhere you go.
With Great Consistency, Comes Greater Quality
We make sure our noodles have the authentic taste and texture of true ramen noodles made from scratch. Our wide variety of noodle products boast flavorful seasonings and savory soups that are sure to put a smile in your bowl. We provide consistent satisfaction year in and year out. Weâre ramen you can rely on. Every bowl. Every bite. Every time.
The Family That Noms Together, Bonds Together
A great meal with the ones you love doesnât just taste good. It feels good. Why? Because thereâs simply nothing like a big helping of mouth-watering goodness that will get people to drop what theyâre doing, sit down with each other and share their best. And when Maruchan is on the menu, you can be sure it will bring smiles to the table.
Variety Is The Spice of Life
We know. Itâs hard to pick which Maruchan is your favorite because there are just so many yummy ones to choose from. Whether itâs something spicy or something savory, stir-fry yakisoba noodles or ramen noodle soup, Maruchan has lots and lots of options for whatever you or your family are craving.
By The Cup Color Changing Spoons
Color changes when spoon gets colder
Reverts to original color when warm again
Beef Ramen Noodles with Sesame and Ginger
In 5-quart Dutch oven, heat 1 Tbs vegetable oil over medium-high heat. Add 1 lb lean ground beef and 1 cup thinly sliced onions; cook 7 to 9 minutes, stirring frequently, until beef is browned; drain. Stir in 1 Tbs finely chopped, peeled gingerroot, 2 Tbs soy sauce, 1 Tbs sesame oil and 1 Tbs Sriracha sauce. Stir in 2 1/2 c beef flavored broth; heat to simmering. Add 3 pkgs Ramen noodles - any flavor (discard flavor packets or reserve for another use) and 1 - 6 oz pkg snow peas; heat to simmering. Reduce heat to medium; cook uncovered 4 to 6 minutes longer, stirring frequently, until noodles soften and liquid is absorbed. Stir in 2 Tbs sesame seed. Top with 1/4 c cilantro. Serve with lime wedges.
Teriyaki Chicken Ramen Noodles
Using a deep dish pot, place 2 bricks of ramen noodles (remove seasoning packets), 2 cups cooked, diced chicken, and green onions inside. Add 1/2 c soy sauce, 1 c water, 2 Tbs cornstarch, 1/4 c brown sugar, 2 Tbs rice vinegar and 2 cloves minced garlic. Cover and cook on medium high heat for about 10 minutes until the noodles are tender and the sauce thickens. Serve hot and garnish with green onions and sesame! Enjoy!
Crunchy Asian Ramen Noodle Salad
Heat oven to 425Â°F. Spread 2 pkgs crumbled ramen noodles (no seasoning) and 1/2 c thinly sliced almonds on baking sheet. Stir to combine. Bake until the almonds and noodles are slightly toasted and golden. Remove baking sheet. Stir to toss. Return to the oven; toast for 3 minutes. Watch mixture so that it does not burn. Remove and set aside. Add nut and noodle mixture; 16-ounce bag coleslaw mix; 1 c shelled, cooked edamame; 1 avocado, peeled, pitted, diced; 1 mango, peeled, pitted, diced; 1/2 c thinly-sliced green onions; and vinaigrette (recipe following) together in a large bowl. Toss until combined. Serve immediately, or cover and refrigerate for up to 3 days. Vinaigrette: 1/2 c vegetable oil; 1/4 c honey;1/4 c rice vinegar; 2 tsp soy sauce; 1/4 tsp toasted sesame oil; pinch of salt and black pepper. Whisk to combine.
Peanut Chicken Ramen
Boil 2 packages chicken-flavored ramen noodles and seasoning mix according to package directions. Drain pasta but reserve 1/3 cup pasta water. In a small bowl, whisk together 1/2 c crunchy peanut butter and 2 Tbs soy sauce. Add a couple tablespoons of water to thin it out if needed. Add the peanut butter mixture and 1 1/2 c shredded chicken to the noodles. Toss to combine. Add as much pasta water as needed to thin the sauce. Serve as is, or garnished with sliced scallions.
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By The Cup - We're a Family Brand
By The Cup brands grew from a seed of family entrepreneurship planted long ago. Weâre driven by hard work, quality and value. By The Cup leads the way by providing quality products, offered in innovative ways, delighting customers far and wide. Specializing in grocery, gourmet and confectionery, By The Cup has mastered the fine art of listening to consumers by offering authentic, quality products that make sense.
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